From Annual Summary and Assessment of Environmental Radiological Data for 1998 (1)
Table 3.7.3 BNPD (Bruce) Area Terrestrial Biota - 1998
| Sample Number |
Sample Type |
HTO (free water) Bq/L |
| 1 | Apple |
64.5 +/- 4.1 |
| 2 | Apple |
39.8 +/- 3.5 |
| 3 | Apple |
57.5 +/- 3.9 |
| 4 | Apple |
25.0 +/- 3.1 |
| 5 | Apple |
26.7 +/- 3.2 |
| 7 | Apple |
36.6 +/- 3.4 |
| 8 | Apple |
30.0 +/- 3.2 |
| 10 | Apple |
61.8 +/- 4.0 |
| 11 | Apple |
49.6 +/- 3.8 |
| 13 | Apple |
44.7 +/- 3.6 |
| 14 | Apple |
85.3 +/- 4.5 |
| 15 | Apple |
101.4 +/- 4.8 |
| 16 | Apple |
36.8 +/- 3.4 |
| 17 | Apple |
42.1 +/- 3.5 |
| 18 | Pear |
52.8 +/- 3.8 |
| 19 | Apple |
51.2 +/- 3.8 |
| 20 | Apple |
97.3 +/- 4.7 |
| 21 | Apple |
74.9 +/- 4.3 |
| R5 | Beets, Onion, Carrot, Tomato, Broccoli |
27.0 +/- 3.2 |
| R5 | Apple |
56.0 +/- 3.9 |
| DF8 | Tomato, Green Beans, Potato |
21.0 +/- 3.0 |
| R12 | Cucumbers, Green Peppers |
50.5 +/- 3.8 |
| R12 | Tomato |
69.4 +/- 4.2 |
| R20 | Cucumber, Corn, Green Beans, Tomato |
36.8 +/- 3.5 |
| R26 | Tomato, Green Pepper, Onion |
57.9 +/- 4.0 |
| R28 | Beets, Squash, Green Pepper, Onion |
42.3 +/- 3.6 |
| F14 | Apple |
43.9 +/- 4.1 |
| F14 | Beets |
36.7 +/- 3.8 |
| F14 | Tomato |
41.8 +/- 4.0 |
| F14 | Pears |
31.9 +/- 3.7 |
| F14 | Beet and Beet Leaves |
25.7 +/- 3.4 |
| F14 | Swiss Chard |
29.6 +/- 3.5 |
| R29 | Honey |
36.4 +/- 3.5 |
see discussion of health effects of Tritium in the environment
Pickering Tritium data / Darlington Tritium data / AECL Tritium data / tritium in vegetation trends: 1982 to 1998 / Environmental Tritium in Trees at AECL, Chalk River, Ontario. / Pembroke, ON tritium test results