From Annual Summary and Assessment of Environmental Radiological Data for 1998 (1)
Table 3.7.1 Darlington Area Terrestrial Biota - 1998
| Location (Wind Sector) |
Sample Type (Composite) |
HTO(FreeWater)Bq/L |
| W-1 | Chestnut |
33.5 +/- 3.9 |
| W-3 (west of map area) | Tomato, Cucumber, Lettuce |
4.4 +/- 2.5 |
| W-4 (west of map area) | Honey |
80.1 +/- 4.4 |
| WNW-1 | Cucumbers, Cabbage, Green Pepper, Tomato |
35.7 +/- 3.9 |
| WNW-2 | Apples |
14.6 +/- 3.1 |
| NW-1 | Tomato, Beets, Squash |
11.2 +/- 2.9 |
| NW-3 | Honey |
31.5 +/- 3.3 |
| NNW-2 | Apples |
9.7 +/- 2.8 |
| NNW-4 (1km north of map area) | Honey |
13.8 +/- 2.8 |
| N-1 | Cattle Corn |
19.6 +/- 3.3 |
| N-2 | Apples |
11.3 +/- 2.9 |
| N-4 | Red Pepper, Squash, Onion |
14.8 +/- 3.1 |
| N-3 | Honey |
15.4 +/- 2.8 |
| NNE-1 | Apple, Onion, Corn, Tomato, Squash, Beet |
19.6 +/- 3.3 |
| NE-2 | Red Berry, Walnut, Chestnut |
39.3 +/- 4.1 |
| NE-3 | Apples |
10.5 +/- 2.9 |
| NE-4 | Honey |
8.8 +/- 2.6 |
| ENE-1 | Yellow Bean, Squash, Tomato, Green Pepper, Broccoli, Beet |
20.5 +/- 3.3 |
| ENE-3 | Apples, Pears |
15.6 +/- 3.1 |
| ENE-4 | Apples |
26.4 +/- 3.6 |
see discussion of health effects of Tritium in the environment
Pickering Tritium data / Bruce Tritium data / AECL Tritium data / tritium in vegetation trends: 1982 to 1998 / Environmental Tritium in Trees at AECL, Chalk River, Ontario. / Pembroke, ON tritium test results